Tuesday, May 24, 2011

It's Not Chili, After All

It is very hard to make chili when you just don't have all the ingredients.  And chili is pretty flex as far as ingredients go. So you make what you can with the ingredients you do have.
Hamburger
Beef Broth
Flour
Canned Corn
Canned Dark Red Kidney Beans
Canned Cannelini beans

And it is quite good.  I attempt here and there to write down some of my more ridiculous meals that start out as one thing but end up another.  And I love to name them.  This recipe is called "It's Not Chili, After All!"

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